Description
In the village of Frickingen on Lake Constance, the growing of orchard fruit has its own museum! Experience the history of fruit growing in a multivision show with four scenic images.
The museum departments may be small, but they are perfectly designed, with a focus on grafting, growing and pruning fruit trees – plus plant protection and harvesting, the processing of fruit in the distillery, the production of fruit juice and cooking with fruit.
Gefördert von
Gefördert von der Beauftragten der Bundesregierung für Kultur und Medien.
Stations of this Audioguide
- 1
- The Museum of Fruit at Petershauser Hof
- 2
- The History of Petershauser Hof
- 3
- From Allweier Farm to Lake Constance Museum of Fruit
- 4
- Fruit from Lake Constance
- 5
- Not in Eden, but on Lake Constance: the Apple
- 6
- Intensification of Fruit Growing Thanks to Science
- 7
- A Railway Link for Frickingen
- 8
- Health Anecdotes
- 9
- Fruit Growing and its Methods
- 10
- A Controversial Topic: Plant Protection
- 11
- Harvesting and Processing
- 12
- Modern Storage Methods
- 13
- Preserving and Juicing
- 14
- The Frickingen Apple Loop Trail